
Juneteenth Hibiscus Ginger Iced Tea Recipe: A Drink of Remembrance
June 19th is a day to honor the legacy of freedom hard-won and long-delayed—a celebration of resilience, remembrance, and the unyielding spirit of those who endured. Over time, red foods became central to Juneteenth celebrations, representing the bloodshed of ancestors and the tenacious spirit of a people who refused to be erased. Hibiscus tea served warm or cold, with its deep crimson hue, remains a staple drink at Juneteenth gatherings, a reminder of connections to African roots.