How to Grow an Herb Garden: Get Inspired by the Real Gardens of Chestnut Students
Written by Juliet Blankespoor
Photographs as credited

Juliet at Kestrel Herb Farm owned by Chestnut graduate Katie Greer of Western North Carolina. Photo courtesy of Taylor Hellhake.
Tending a garden nourishes more than the soil—it’s medicine for the mind, body, and spirit.
When we plant in harmony with the rhythms of the earth—its tides, its seasons, its quiet wisdom—we’re growing more than just plants. We’re growing connection.
This sense of rootedness is a powerful balm for these fast-paced times.
My own journey as an herbalist began with my first garden—a monumental flop in some ways, but it nonetheless filled me with joy and the desire to learn more.
That little patch of earth was the beginning of my lifelong dance with the plants and, eventually, the creation of the Chestnut School. My path as an herbalist has always been intricately woven with gardening. As I developed my curriculum, I knew I wanted to share this hands-on learning (in the literal sense: learning by tending and direct connection) with others.
Juliet Blankespoor teaching medicinal herb gardening at her farm in NC. Photographer Emily Nichols.
Over the years, I’ve been blessed to witness my students’ herb gardens flourish, bringing them (and me!) contentment and a sense of pride. It’s heartening to see the Chestnut students’ perseverance and hard work pay off in the form of bountiful gardens—places of beauty, healing, and solace.
Some are lush and untamed spots in the backyard, while others are on a larger scale, neat rows shaped by tractors. Countless students seize the opportunity to grow a surprising amount of medicine on a sunny deck or balcony. Others grow herbs in community gardens or along the walkways of their front yard. Each gathering of healing plants tells the story of an herbalist learning to grow.
I’ve gathered a few of my favorite student gardens to share with you. These glimpses into homegrown life celebrate the love of plants that pulse through the Chestnut community.
I also asked our students to tell us what they love most about their gardens—their most amusing stories, favorite plants, proudest moments, epic failures, and the quiet joys that come from tending plants.
Take a stroll through the beauty they’re cultivating:
Elizabeth Thomas of 330 Alchemy stands tall among the mullein, digging fork in hand, ready for whatever magic the garden stirs up next.
Elizabeth Thomas, 330 Alchemy
Tell us about your proudest gardening moment.
I would say that it has been creating a garden with ecological restoration and biodiversity in mind. Just seeing the different plant, animal, and insect species return to the land has been rewarding.
Share your most amusing garden story.
It was actually from this year! I had an Ohio State University extension agent coming for my annual inspection (my garden is Certified Naturally Grown certified) and I had a young rabbit move in days before the inspection date. I spent many hours, daily, chasing this thing around and setting live traps. I never did catch that rabbit. It was actually standing on top of the trap to reach the red clover. The inspector shows up, I have some chewed on plants but it was no big deal. I had the realization that the rabbit is an indicator of a healthy ecosystem. This used to be a dead zone, just lawn. We have rabbits, hawks, and all kind of biodiversity now. I’ve made peace with the rabbit. I run him out of the garden still, but I don’t stress him like I used to.
Sariah, daughter of Zahra Violeta of Violet’s Herbs, harvesting tulsi in their family garden. Photo courtesy of Zahra Violeta.
Zahra Violeta of Violet’s Herbs
Tell us about your proudest gardening moment.
My proudest gardening moment was getting certified by the Louisiana Department of Agriculture. I had filled out the application not entirely sure what they were looking for. I was simply doing my best. Growing based on what I had learned at the Chestnut School of Herbal Medicine, along with gardening books and YouTube videos. I didn’t have a formal farming background, just a deep love for plants and a commitment to doing things the right way. When the U.S. Department of Agriculture came out to inspect my garden and everything passed with ease, it was a powerful moment. It felt like the work we were doing was not only valid, but worthy of recognition. As an entrepreneur, you don’t always get feedback or validation, so that certification felt like our first official stamp of approval. It reminded me that we’ve been on the right path all along.
Dana Stein in her vibrant garden, surrounded by towering growth and summer blooms. Photo by Matt Stein.
Dana Stein
Tell us about your proudest gardening moment.
A group of kids and moms were walking our neighborhood and I noticed they were pointing at all the flowers in our yard. Later, I found a hand written note from one of the children thanking us for having such a beautiful garden and how it really made them happy.
What’s your favorite plant in your garden, and why is it special to you?
Wild lettuce is my favorite plant. She’s as tall as our house and when she’s in bloom, the honey bees go “gaga” over her. Her medicine helps with headache pain and when I broke my wrist earlier this year, I opted out of pain meds and worked with wild lettuce instead.
Share your most amusing garden story.
I watched a video by Robin Rose Bennet and she was foraging her lunch and mentioned how she always harvests stinging nettle by hand to connect with the plants.
Well, I took her works a little too literally and decided to harvest my first ever patch o’ nettle by hand to really connect with the plant on a deeper level. My freakin hands stung and were swollen for days! Lesson learned and she (nettle) put me in my place.
Charlene Briggs of Earth Visions Consulting harvesting calendula in her abundant Pennsylvania garden.
Charlene Briggs of Earth Visions Consulting
Share your most amusing garden story.
In my early herbaling days, St. John’s Wort was among a new batch of plants gifted to me for my garden. I was a working single mom, so evenings as dusk settled in was generally my only time to weed. After weeding one evening in the dim light, I wondered to myself if I had weeded St. John’s Wort out of the garden.
Immediately, I felt (more than heard) a voice say, “Yes, and I am in the bag of weeds.” A bit stunned, I said, “Well I have to put my kids to bed, please hang in there and I promise I will look for you in the morning.”
As I gently pulled each “weed” out of the bag the next day, I asked “Are you St. John’s Wort?”, since I was not adept at identification at that point. When I got to St. John’s Wort, the answer was unmistakable.
I am a scientist and though it is impossible to quantify the voice of nature, any doubt that She speaks to us is a simply a function of alignment or not with our inherent listening skills.
Kristen of The Wayside beams with her record-breaking onion harvest — grown with love in Wayne, OK.
Kristen of The Wayside in Wayne, OK
Tell us about your proudest gardening moment.
This year when I grew my biggest onion ever!
What’s your favorite plant in your garden, and why is it special to you?
Rosemary. It reminds me of our family trip when staying at a farmhouse in Tuscany, and the smell also reminds me of our traditional Passover feast with homemade simple unleavened rosemary bread.
Lapis sniffing echinacea in Shannon McGinn’s pollinator garden.
Shannon McGinn
Share your most amusing garden story.
This is Lapis smelling the flowers in the pollinator garden I created in the unused space behind our garage. Lapis is a Middle Eastern village dog who befriended my husband while he was deployed to Afghanistan. Their relationship was so meaningful that my husband found a way to get her home. Being from the arid desert without much vegetation, she was completely amazed by flowers and plants. During the first many walks in her new home, she would often pick a flower along the way to carry all the way back home.
Tell us about your proudest gardening moment.
Creating the pollinator garden behind my garage. It is completely hidden from view but the pollinators found it. Now that space is purposeful.
What has been your biggest gardening challenge so far?
I try very hard to not put too much pressure on myself when in the garden. I feel like there are no mistakes, but rather opportunities to learn. I don’t expect success, but I do expect to learn a lot as I grow.
These breathtaking yet authentic gardens remind me that herbal learning never stays tucked away in books—it spills out onto balconies, along winding garden paths, and into rows of farmland.
Our students aren’t just growing spectacular gardens; they’re also building thriving herbal farms and businesses. You can explore some of the impressive work they’re doing in our Student Herbal Business Directory.
Discover how to grow an herb garden like a Chestnut student
Over the years, we’ve received heartwarming stories and photos of glorious gardens from students showcasing their herb gardens. This inspired us to gather a photo gallery—a glimpse of what’s truly possible and an invitation to dream, plant, and grow with the Chestnut School.
Use the thumbnails to browse each gardener’s story, and click on any image to view it in full and soak in the beauty.
Ready to learn how to grow an herb garden of your own?
Here are a few free resources to help you get started:
- 9 Tips for Planning the Herb Garden of Your Dreams
- Medicinal Herb Gardening for Beginners
- 7 Medicinal Herbs for Urban Gardens
You’ll also find guidance in my best-selling book, The Healing Garden: Cultivating & Handcrafting Herbal Remedies. Inside, you’ll explore the essentials of organic herb gardening, learn special germination techniques for starting herbs from seed, and get to know dozens of easy-to-grow medicinal and culinary plants.
Whether you dream of growing medicinal herbs, building a backyard sanctuary for pollinators, or even one day running your own herbal business, it all starts by planting those first seeds—and finding the right community to support you.
Chestnut School’s Herbal Immersion Program offers the knowledge, guidance, and support to help you grow a thriving herb garden as nourishing, obtainable, and abundant as the ones you’ve seen here.
Meet Our Contributor:
JULIET BLANKESPOOR is the founder, primary instructor, and Creative Director of the Chestnut School of Herbal Medicine, an online school serving thousands of students from around the globe. She's a professional plant-human matchmaker and bonafide plant geek, with a degree in botany and over 30 years of experience teaching and writing about herbalism, medicine making, and organic herb cultivation. Juliet’s lifelong captivation with medicinal weeds and herb gardening has birthed many botanical enterprises over the decades, including an herbal nursery and a farm-to-apothecary herbal products business.Â
These days, she channels her botanical obsession through her writing and photography in her online programs, on her personal blog Castanea, and in her new book, The Healing Garden: Cultivating and Handcrafting Herbal Remedies. Juliet and her family reside in a home overrun with houseplants and books in Asheville, North Carolina.
Interested in becoming a contributor?
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Linda Wastila says:
These gardens are gorgeous–and inspirational! My own is in its 2nd full year, though the previous owner of my land had left good bones. The two summers before we were in drought, so poppies and calendula and thistle thrived. This year has been very wet, so the garden disappointed (calendula and poppies rotted) and exhilarated (clary sage taller than me, sunflowers and cucumbers for the first time). Tulsi has always been very happy where she sits, and she self-seeds every year. I felt intimidated to provide pics, but will next year. Peace…
Christine Borosh says:
It’s so interesting to notice what thrives in the garden in any given year. That can often change with different environmental factors as you’re experiencing. We’d love to see photos when you’re ready to share!